Aeg-Electrolux E3101-6-M Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - User manual Built-under oven

E3101-6User manual Built-under oven

Seite 2 - Contents

Type of baking Oven function Level Temperature(°C)Time (h:min)Madeira cake/FruitcakesFan assisted cir-culation1 140 - 160 1:10 - 1:30Sponge cake Fan a

Seite 3 - Operation safety measures

Type of baking Oven function Level Temperature(°C)Time (h:min)Fruit flans (made withyeast dough / spongemixture)2)Conventional 3 170 0:35 - 0:50Fruit

Seite 4 - Product description

Type of baking Oven function Level Temperature(°C)Time (h:min)Rolls1)Conventional 3 180 0:20 - 0:35Small cakes (20 pertray)1)Fan assisted cir-culation

Seite 5 - Daily use

Baking results Possible cause RemedyThe cake sinks (be-comes soggy, lumpy,streaky)Baking time is too short Set a longer baking timeDo not set higher t

Seite 6 - Oven Functions

PorkType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Shoulder, neck, hamjoint1 - 1.5 kg ROTITHERM 1 160 - 180 1:30 - 2:00Chop,

Seite 7 - Oven function Application

Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Turkey 2.5 - 3.5 kg ROTITHERM 1 160 - 180 1:45 - 2:30Turkey 4 - 6 kg ROTITHERM

Seite 8

• Fill approximately 1/2 litre of water into the flat baking tray to have sufficient moisturein the oven.• When the liquid lightly starts to bubble in

Seite 9 - Inner side of door

FruitFood to be dried Temperaturein °CShelf level Time in hours (Guide-line) 1 level 2 levels Plums 60 - 70 3 1 / 4 8 - 10Apricots 60 - 70 3 1 / 4

Seite 10 - Helpful hints and tips

CAUTION!Do not use corrosive or scouring cleaning agents, sharp objects, stain removers or abrasivesponges.WARNING!Do not clean the glass door with ab

Seite 11

Shelf Support RailsRemoving the shelf support rails1. Pull the front of the shelf support railaway from the side wall.2. Pull the rear shelf support r

Seite 12 - Tips on baking

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Seite 13 - Roasting

CAUTION!Be careful when you remove the door from the appliance. The door is heavy!Removing the oven door1. Open the oven door as far as it goes.2. Lif

Seite 14 - 1) preheat the oven

2. Pull the door trim to the front to removeit.3. Hold the door glass panels on their top edge one by one and pull them upwards out ofthe guide4. Clea

Seite 15 - Preserving

DisposalThe symbol on the product or on its packaging indicates that this product may not betreated as household waste. Instead it should be taken

Seite 17 - Care and cleaning

822721927-C-112009www.electrolux.com

Seite 18 - Oven Ceiling

• For safety on installation, refer to "Installation"Electrical safety• Let a registered electrician do the electrical connection of the app

Seite 19 - Oven door and glass panels

Product descriptionGeneral overview2 23 4 5 6 71910111214 543211381 Control panel2 Cooking zone indicators3 Power indicator4 Control knob for oven fun

Seite 20

Oven accessories•Oven shelfFor cookware, cake tins, roasts.•Flat baking trayFor cakes and biscuits.Oven steam outletThe steam from the oven gets out t

Seite 21 - What to do if…

3. To switch off the oven, turn the oven functions control knob and the temperaturecontrol knob to the Off position.Cooling fanWhen the appliance oper

Seite 22 - Service and spare parts

Oven function ApplicationDUAL GRILL To grill flat food items in large quantities and to toast.ROTITHERM To roast larger joints of meat or poultry on o

Seite 23

Setting the clock functions1. Push the Selection button again and againuntil necessary function indicator flashes.2. To set the time for Minute minder

Seite 24 - 822721927-C-112009

HeatsettingUse to: Time Hints2-3 Simmer rice and milkbased dishes, heat-ing up ready-cooked meals25-50minAdd at least twice as much liquid asrice, sti

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