
Description of the appliance
Cooking surface layout
210
mm
180
mm
145
mm
145
mm
1 2
345
6
1 Single cooking zone 1200 W
2 Single cooking zone 1800 W
3 Single cooking zone 1200 W
4 Residual heat indicator
5 Single cooking zone 2300 W
6 Steam outlet
Residual heat indicator
The residual heat indicator comes on when a cooking zone is hot.
WARNING!
Risk of burns from residual heat!
Operating the appliance
You operate the hob with the knobs of the appliance that you installed with the
hob. The Operating Instructions chapter for this appliance tells how to operate the
hob.
When a cooking zone operates, it hums for a short time. This is typical of all ceramic glass
cooking zones and does not show that the appliance operates incorrectly.
Helpful hints and tips
Cookware
• The bottom of the cookware must be as thick and flat as possible.
• Cookware made of enamelled steel and with aluminium or copper bottoms can cause
discoloration on glass ceramic surface.
Energy saving
• If possible, always put the lids on the cookware.
• Put cookware on a cooking zone before you start it.
• Stop the cooking zones before the end of the cooking time to use residual heat.
• The bottom of pans and cooking zones must have the same dimension.
Description of the appliance
7
Kommentare zu diesen Handbüchern