Aeg-Electrolux E8871-7-M Bedienungsanleitung

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Inhaltsverzeichnis

Seite 1 - User manual Built-under oven

E8871-7User manual Built-under oven

Seite 2 - Contents

Inserting the oven shelf and deep roastingpan togetherPut the oven shelf on the deep roasting pan. Pushthe deep roasting pan between the guide-bars of

Seite 3 - Safety information

1. Switch on the appliance.2. Put the point of the meat probe into thecentre of the meat.3. Put the meat probe into the socket on theside wall of the

Seite 4 - Product description

SYMBOL FUNCTION DESCRIPTIONMinute Minder To set a countdown (max. 99 minutes). This function has noeffect on the operation of the appliance.Duration T

Seite 5 - Before first use

When the symbol Pyroluxe menue flashes for approximately 10 seconds after the ovenfunction is switched off, a pyrolytic cleaning is necessary. To st

Seite 6 - Daily use

Oven temperature Switch-off time250 °C -maximum °C 3.0 h.After an automatic cut-out, switch off the oven fully. Then you can switch it on again.If you

Seite 7 - Changing the oven temperature

BakingGeneral instructions• Your new oven may bake or roast differently to the appliance you had before. Adaptyour usual settings (temperature, cookin

Seite 8 - Heat settings

Type of baking Oven function Level Temperature(°C)Time (h:min)Christmas stollen1)CONVENTIONAL 3 160 - 180 0:40 - 1:00Bread ( rye bread) CONVENTIONAL 1

Seite 9 - Rapid heat-up function

Type of baking Oven function Level Temperature(°C)Time (h:min)Biscuits made withyeast doughTRUE FAN 3 150 - 160 0:20 - 0:40Puff pastries1)TRUE FAN 3 1

Seite 10 - Meatprobe

Tips on bakingBaking results Possible cause RemedyThe cake is notbrowned sufficientlybelowIncorrect oven level Put the cake on a lower oven levelThe c

Seite 11 - Clock functions

Type of baking Shelf level Temperature °C Time (Mins)Puff pastry flan 1)1 160 - 180 40 - 50Flammekuchen (Pizza-like dish from Alsace) 1)1 250 - 270 12

Seite 12 - Heat+Hold

Thank you for choosing one of our high-quality products.To ensure optimal and regular performance of your appliance please read thisinstruction manual

Seite 13 - Automatic cut-out

Dish Oven function ShelflevelTemperature°CTime Hr : MinBaguettes topped withmelted cheese1)ROTITHERM 1 160-170 0:15-0:30Sweet bakes CONVENTIONALl 1 18

Seite 14 - Helpful hints and tips

BeefType of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Port roast 1 - 1,5 kg CONVEN-TIONAL1 200 - 250 2:00 - 2:30Roast beef or fi

Seite 15 - 1) Pre-heat oven

Type of meat Quantity Oven function ShelflevelTempera-ture °CTime(h:min)Saddle of venison 1,5 - 2 kg CONVEN-TIONAL1 210 - 220 1:15 - 1:45Haunch of ven

Seite 16

Food to grill Shelf level Time 1st side 2nd sidePork fillet 4 10 - 12 mins. 6 - 10 mins.Sausages 4 8 - 10 mins. 6 - 8 mins.Filet steaks, veal steak

Seite 17

Preserve Temperature in °C Time until simmer-ing in mins.Continue to cook at100°C in mins.Mixed pickles 160 - 170 50 - 60 15Kohlrabi, peas, asparagus

Seite 18 - Fan baking table

Dish Defrosting time (mins) Further defrostingtime (mins)CommentsChicken, 1000 g 100-140 20-30 Place the chicken onan upturned saucerplaced on a large

Seite 19 - Table for Bakes and Gratin

Food to be cooked Meat core temperature in °CSaddle of mutton 80 - 85Roast lamb, leg of lamb 75 - 80GameFood to be cooked Meat core temperature in °CS

Seite 20 - Roasting

The pyrolytic cleaning procedure cannot start:• If you do not remove the shelf support runners or telescopic shelf runners (if present),the clock disp

Seite 21 - 1) preheat the oven

Installing the shelf support railsInstall the shelf support rails in opposite sequence.Important! The rounded ends of the shelf support rails must po

Seite 22 - Grilling

4. Install the glass cover.5. Install the left shelf support rail.Oven door and glass panelsTo clean the oven door remove it.CAUTION!Be careful when y

Seite 23 - Preserving

Safety informationSafety for children and incompetent persons• People (including children) who, because of their physical, sensory or mental capabili

Seite 24 - Defrosting

Removing and cleaning the door glasses1. Hold the door trim (B) on the top edge ofthe door at the two sides and push in-wards to release the clip seal

Seite 25 - Meat Probe

Problem Possible cause SolutionThe oven lamp does not operate The oven lamp is defective Replace the oven lamp.The pyrolytic cleaning does notoperate

Seite 26 - Care and cleaning

for the recycling of electrical and electronic equipment. By ensuring this product is disposedof correctly, you will help prevent potential negative c

Seite 30 - What to do if…

www.electrolux.com822721884-B-072009

Seite 31 - Disposal

Care and cleaning• Before maintenance, switch off the appliance and make sure that the appliance is cool.• Do not clean the appliance with a steam cle

Seite 32 - Service and spare parts

13 Shelf positionsOven accessories•Oven shelfFor cookware, cake tins, roasts.•Flat baking trayFor cakes and biscuits.•Deep roasting panTo bake and roa

Seite 33

Daily useTo use the oven, push the retractable knob. The knob then comes out.Electronic oven control1 2 4635 7 81 Oven function indicator2 Lamp/Defros

Seite 34

Oven function Application DEFROST To defrost frozen food.BASE HEAT To bake cakes with a crispy base, and to preserve foodPYROLUXE MENU For automatic p

Seite 35

Setting a clock functionUse again and again, until the necessary clockfunction flashes (see chapter „Clock functions“).Switching off the oven functi

Seite 36 - 822721884-B-072009

1. To switch on the function, turn the control knob clockwise as far as possible (pass thehighest heat setting).2. To continue the cooking process, tu

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