Aeg-Electrolux HK654200IB Bedienungsanleitung PDF herunterladen (Seite 12)

Heat

setting

Use to: Time Hints

Keep cooked foods warm as re-

quired

Cover

1-3 Hollandaise sauce, melt: butter, choco-

late, gelatine

5-25

min

Mix occasionally

1-3 Solidify: fluffy omelettes, baked eggs 10-40

min

Cook with a lid on

3-5 Simmer rice and milkbased dishes, heat-

ing up ready-cooked meals

25-50

min

Add at least twice as much liquid as

rice, stir milk dishes part way

through

5-7 Steam vegetables, fish, meat 20-45

min

Add a few tablespoons of liquid

7-9 Steam potatoes 20-60

min

Use max. ¼ l water for 750 g of po-

tatoes

7-9 Cook larger quantities of food, stews

and soups

60-150

min

Up to 3 l liquid plus ingredients

9-12 Gentle fry: escalope, veal cordon bleu,

cutlets, rissoles, sausages, liver, roux,

eggs, pancakes, doughnuts

as re-

quired

Turn halfway through

12-13 Heavy fry, hash browns, loin steaks,

steaks

5-15

min

Turn halfway through

14 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips

The Power function is suitable for heating large quantities of water.

Information on acrylamides

According to the newest scientific knowledge, if you brown food (specially the one which

contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at

the lowest temperatures and do not brown food too much.

Operating noises

If you can hear

• cracking noise: cookware is made of different materials (Sandwich construction).

• whistling: you use one or more cooking zones with high power levels and the cookware

is made of different materials (Sandwich construction).

• humming: you use high power levels.

• clicking: electric switching occurs.

• hissing, buzzing: the fan operates.

The noises are normal and do not refer to any defects.

CARE AND CLEANING

Clean the appliance after each use.

Care and cleaning

1 2 ... 7 8 9 10 11 12 13 14 15 16

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