Aeg-Electrolux HK854080FB Bedienungsanleitung Seite 11
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Heat
set-
ting
Use to: Time Hints
3-5 Simmer rice and milkbased
dishes, heating up ready-
cooked meals
25-50
min
Add the minimum two times
as much liquid as rice, mix
milk dishes at some point of
the procedure through.
5-7 Steam vegetables, fish, meat 20-45
min
Add some tablespoons of
liquid.
7-9 Steam potatoes 20-60
min
Use max. ¼ l water for 750 g
of potatoes.
7-9 Cook larger quantities of food,
stews and soups
60-150
min
Up to 3 l liquid plus ingredi-
ents.
9-12 Gentle fry: escalope, veal cor-
don bleu, cutlets, rissoles, saus-
ages, liver, roux, eggs, pan-
cakes, doughnuts
as nec-
essary
Turn halfway through.
12-13 Heavy fry, hash browns, loin
steaks, steaks
5-15
min
Turn halfway through.
14 Boil large quantities of water, cook pasta, sear meat (goulash, pot
roast), deep fry chips.
6. CARE AND CLEANING
Clean the appliance after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the
glass-ceramic cause no effect on
how the appliance operates.
To remove the dirt:
1.
– Remove immediately: melted
plastic, plastic foil, and food with
sugar. If not, the dirt can cause
damage to the appliance. Use a
special scraper for the glass . Put
the scraper on the glass surface at
an acute angle and move the
blade on the surface .
– Remove after the appliance is
sufficiently cool: limescale rings ,
water rings, fat stains, shiny metal-
lic discolorations. Use a special
cleaning agent for glass ceramic
or stainless steel.
2.
Clean the appliance with a moist
cloth and some detergent.
3.
At the end rub the appliance dry
with a clean cloth.
ENGLISH 11
- HK854080FB EN User manual 1
- FOR PERFECT RESULTS 2
- CUSTOMER CARE AND SERVICE 2
- CONTENTS 2
- 1. SAFETY INFORMATION 3
- 1.2 General Safety 3
- SAFETY INSTRUCTIONS 4
- 2.3 Care and Cleaning 5
- 2.4 Disposal 5
- 3. PRODUCT DESCRIPTION 6
- 4. DAILY USE 7
- ENGLISH 9 9
- 5. HELPFUL HINTS AND TIPS 10
- 6. CARE AND CLEANING 11
- 7. TROUBLESHOOTING 12
- 8. INSTALLATION INSTRUCTIONS 13
- 8.3 Assembly 14
- 9. TECHNICAL INFORMATION 15
- 892965175-A-352013 16
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