Aeg-Electrolux 6531DG-M Bedienungsanleitung

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374 4233 15 / 11.04
From the Electrolux Group. The world´s No.1 choice.
The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdoor
use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines,
vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more
than 150 countries around the world.
INSTRUCTION BOOK
6531 DG
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Inhaltsverzeichnis

Seite 1 - INSTRUCTION BOOK

1GB374 4233 15 / 11.04From the Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances fo

Seite 2

10Stainless steel surfacesPerform daily cleaning with a slightly damp cloth. For more severe soiling, use a liquid cream. Always clean the steel in

Seite 3 - Table of contents

2Congratulations from AEGDear Customer,Congratulations with your new Hob.It is important that you become familiar with the functions and features of t

Seite 4 - Safety information

3Contents Page noFor the userYour new aplliance ... 2Safety inform

Seite 5 - Technical data

4Safety informationThese warnings are provided in the interests of your safety. Ensure you fully understand them before installing or using the applia

Seite 6 - Operations

5Description of the productBurnerControl knob16N L1240 V1N + PEHO5V2V2-FYellow/Green: 61 mm +/- 3 mmBlue and brown: 51 mm +/- 3 mmType of gasAdj

Seite 7

6Burner markingsSymbols at each control knob indicates which burner is adjusted with the control knob.Front BurnerBack burnerPanel markingsEach contro

Seite 8 - Ignition

7Burner ring/coverTogether with the burner ring the burner ring/cover forms a space where the final mixture of gas and air takes place in order to mak

Seite 9 - Mounting

81. Depress and turn the control knob for the burner to the left to max. flame . (Ignition position)2. The ignition electrode will emit

Seite 10 - Avoid boil-over

9Maintenance and cleaning For reasons of hygiene and safety, the cooking zones must be kept clean. Grease stain

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